July Theme Recipe Show Patriotic and Ice Cream Recipes

JOHANNA LARSON | Recipe Show

Join Johanna Larson Monday through Friday at 10:45 am for the “Recipe Show”. E-mail your recipes to johanna@knuj.net.

If you want a full listing of the recipes for the month, send a self-addressed, stamped envelope to Recipe Show, KNUJ, P.O. Box 368, New Ulm, MN 56073



The Recipe Show is sponsored by:

 

 

Do you want to be part of KNUJ”s 65th Anniversary Cookbook?  Click here to download a form and submit your favorite recipes to be included in the book.

Johanna’s Recipe for the Day

  • pumpkin brownies1

    Stir in chocolate chips. Bake at 350 degrees for 35 minutes in a 9×13 inch greased and floured pan.

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    04 Oct 11
  • pumpkin bars

    Mix eggs, oil, pumpkin and sugar. Add dry ingredients and mix well. Pour into greased and floured 12×18 inch pan. Bake at 350 degrees for 25-30 minutes. Frost when cool.

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    03 Oct 11
  • tex mex chicken1

    Place chicken in a slow cooker. Stir together soups and tomatoes; pour over chicken. Cover and cook on low setting for 8-10 hours. Spoon over corn chips and garnish.

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    30 Sep 11
  • chili1

    Brown ground beef and onion with salt and pepper. Drain grease. Add remaining ingredients; bring to a boil. Simmer 30 minutes.

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    29 Sep 11
  • luscious bars

    Boil, stirring constantly, about 1 minute. Pour over ingredients in pan and refrigerate for 2 hours.

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    28 Sep 11
  • barbeques1

    Brown hamburger with onion and celery. Add remaining ingredients and cook until thick.

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    27 Sep 11
  • island fruit bowl1

    In large bowl, combine all fruit, cilantro and ginger. In small bowl, combine whipped topping and pudding. Add topping mixture to fruit; toss gently. Top with coconut.

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    26 Sep 11
  • dried beef cheese ball

    8oz pkg cream cheese2 Tbs onions, chopped fine1 jar dried beef, chopped Soften cream cheese. Add beef and onions. Mix well and shape into a ball and roll in parsley flakes. Chill and serve with …

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    23 Sep 11