August Theme Recipe Show Fresh from the Garden

Join Amy Boesch Monday through Friday at 10:45 am for the “Recipe Show”. E-mail your recipes to knuj@knuj.net for your chance to win a $10 Gift Certificate to Georges City Meats. 

Hello friends! Thank you for sharing recipes this month or anytime! The theme for the month of October is “Crocktoberfest” send in your favorites for your chance to win a $10 gift certificate to George’s City Meats or just to share with all the KNUJ listeners! Happy Eating’! ~Amy :)

If you want a full listing of the recipes for the month, send a self-addressed, stamped envelope to Recipe Show, KNUJ, P.O. Box 368, New Ulm, MN 56073



The Recipe Show is sponsored by:
George’s City Meats in Nicollet MN 

Recipe for the Day from Amy

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    Caramel Apples 6 apples2 T milk1 (14 oz) package individually wrapped caramels, unwrapped  Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet  Place caramels and milk …

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    26 Sep 16
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                  Fresh Pumpkin Pie – From “The Old Farmer’s Almanac Readers’ Best Recipes” cookbook 1 unbaked 9 or 10 inch piecrust 2 cups fresh pumpkin puree 1 (12 oz) …

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    23 Sep 16
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                  Turkey or Beef Shepherd’s Pie 1 lb ground hamburger or turkey, cooked1/4 cup finely chopped onion2 cups frozen mixed vegetables, thawed1 can(10.5 oz) cream of mushroom soupsalt and …

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    22 Sep 16
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                  Mattie’s Biscuits 2 cups all-purpose flour1 T baking powder1/2 t salt1/2 cup bacon drippings or shortening2/3 cup milk (more or less) Preheat oven to 400°F. In a bowl, …

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    21 Sep 16
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                    MILD SALSA – Tony Award Winning Recipe – submitted by Shirley Domeier of New Ulm 10 cups tomatoes, blanched, skinned, cored and diced 2 cups onion 2 …

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    20 Sep 16
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                    Southwestern Coleslaw 1 medium head cabbage2-3 green onions1 jalapeno1 carrot Dressing:2/3 cup brown sugar1/4 cup sour cream1/4 cup mayo1/4 cup yellow mustard1/4 cup chili sauce1/4 cup cider …

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    20 Sep 16
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                  Simple Roasted Spaghetti Squash Preheat oven to 375 degrees. With a small sharp knife, prick squash all over. Place on a rimmed baking sheet and roast until tender …

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    16 Sep 16
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      Stuffed Acorn Squash 1 large acorn squash, halved and seededolive oil to tastesalt and freshly ground black pepper to taste1 lb. ground sausage1 apple or pear, cored and diced Preheat oven to 400° F. …

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    15 Sep 16