2 cans tuna3/4 cup dressing or mayonnaise1/2 cup onion, chopped1/2 cup celerysproutstomatoescucumberspita pockets Combine tuna, mayonnaise, onion and celery. Fill pitas with the tuna salad. Add the remaining ingredients.08 Aug 12
Join Johanna Larson Monday through Friday at 10:45 am for the “Recipe Show”. E-mail your recipes to firstname.lastname@example.org.
If you want a full listing of the recipes for the month, send a self-addressed, stamped envelope to Recipe Show, KNUJ, P.O. Box 368, New Ulm, MN 56073
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Johanna’s Recipe for the Day