March Theme Recipe Show Heritage Recipes

Join Lisa Kral Monday through Friday at 10:45 am for the “Recipe Show”. E-mail your recipes to lisa@knuj.net.

Heritage recipes is the theme for the month of March. More than just recipes! Connections to our past, links to special events and special people, family, and friends…. the aroma of Grandma’s fresh baked bread and a hug. Submit your recipe to be shared on the RECIPE SHOW and for your chance to win a $10 gift certificate to George’s City Meats in Nicollet.

If you want a full listing of the recipes for the month, send a self-addressed, stamped envelope to Recipe Show, KNUJ, P.O. Box 368, New Ulm, MN 56073



The Recipe Show is sponsored by:
George’s City Meats in Nicollet MN 

View the winning bar recipes from Farm City Day! Click Here! 

Recipe for the Day from Lisa

  • Polish Cabbage and Noodles

    Polish Cabbage and Noodles 1/4 cup butter1 head cabbage, cored and chopped1 large onion, diced1 (12 oz) package farfalle (bowtie) pasta2 Tbs water1 1/2 cups cooked ham, cut into bite-size pieces2 pinches white sugar, or …

    Keep Reading >>

    14 Mar 17
  • Apple Kraut Stuffed Ring Bologna

    1/4 cup Butter1/4 cup chopped onion4 cups soft bread cubes1 cup diced apple2 cups sauerkraut1 tsp caraway seed1 ring bologna Saute onions in butter until golden, add apple and cook until soft.  Toss lightly with …

    Keep Reading >>

    13 Mar 17
  • Capture

    Caramelized Bacon – submitted by Patti Lee Bock of New Ulm 12 slices thick-sliced bacon, cut in half1/2 c packed brown sugar1 T water1/2 t cayenne pepper Preheat oven to 350°. Line a baking sheet …

    Keep Reading >>

    10 Mar 17
  • Capture

    Fruit Salad – submitted by Marlys Schuette of Winthrop 1 large can fruit cocktail1 pkg. instant vanilla pudding1 c cold milkBananas sliced1 – 10 oz bag Mini Marshmallows Strain fruit cocktail, put aside. In a …

    Keep Reading >>

    09 Mar 17
  • Capture

    Spicy Whiskey BBQ Sliders – submitted by Sue Date of New Ulm 2 lbs ground meat (beef, bison, turkey)salt and pepper4 T butter1 onion, diced1/2 c whiskey1 c BBQ sauce1/4 sliced jalapenos12 whole slider buns, …

    Keep Reading >>

    08 Mar 17
  • Capture

    Mock Chow Mein – submitted by Carol Setterholm of New Ulm Brown:1 lb. hamburger1 onion, chopped 1 can cream of mushroom soup 2 cans water1 1/2 c diced celery1/2 c uncooked rice4 T soy sauce1 can …

    Keep Reading >>

    07 Mar 17
  • Capture

    Tuna Burgers – submitted by Joann Kilmer of Madelia 8 Hamburger buns 1 – 7 oz. can flaked tuna 3 hard boiled eggs, chopped 1/4 lb. cheese cubed small 2 T. chopped sweet pickles 2 …

    Keep Reading >>

    06 Mar 17
  • Capture

    Slow-Cooked Beans – submitted by Margie Grossmann of Courtland 4 (15-1/2 oz. each) cans great northern beans, rinsed and drained4 (15 oz. each) cans  black beans, rinsed and drained2 (15 oz. each) cans butter beans, …

    Keep Reading >>

    03 Mar 17