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                  Slow Cooker Chicken Pot Pie – submitted by Karen Weiss of Sleepy Eye 4 chicken breast halves, cut into bite size pieces8 oz. pkg. baby carrots10 medium red …

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    14 Feb 17
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    Cherry Jello Salad – submitted by Marlys Schuette of Winthrop 2 (3 oz.) pkgs. cherry jello3 c hot water1 can cherry pie mix8 oz. pkg cream cheese20 large marshmallows1 c whipping cream, whipped Mix jello …

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    13 Feb 17
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                  Croissant French Toast – submitted by Roxanne and Sherman Johnson of Seattle, Washington 2/3 c milk or half and half3 eggs1/3 c orange juice1 t sugar1 t vanilla1 …

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    10 Feb 17
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                  Broccoli and Cauliflower Salad – submitted by Carol Setterholm of New Ulm 1 head cauliflower (break into flowerets)1 bunch fresh broccoli (cut so only tops are left and …

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    09 Feb 17
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    Joan Traxler’s Irish Stew – submitted by Margie Grossman of Courtland -”Good meal on a cold day” 2 lbs. beef, cubed (and enough oil to brown it in)6-8 carrots, cut in chunks6 potatoes, peeled and …

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    08 Feb 17
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    Acai Breakfast Bowl – submitted by Bennett Witta NU Steel Hockey player – his favorite breakfast meal 2 (4 oz.) packets unsweetened frozen acai puree1 medium banana1/2 c blueberries1 T honey3 T granola2 T pomegranate …

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    07 Feb 17
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                  Mississippi Mud Bars – submitted by Sue Date of New Ulm Mix together:2 sticks butter or margarine2 c sugar3 T cocoa4 eggs1 t vanilla Add:1 1/2 c flour1 …

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    06 Feb 17
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                  Robert Walden’s Barbecued Burgers 1 lb lean ground beef1/2 bell-pepper, diced1/2 small onion, finely chopped1 egg1/4 c bread crumbsGarlic powder to tasteCelery salt to taste2 T olive oil4 …

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    03 Feb 17