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Olive Cream Cheese Spread
1 – 8oz cream cheese, softened
1/2 cup mayonnaise
1 cup pimento olives, chopped
2 Tbs olive juice
Mix ingredients together and refrigerate. Eat with cocktail rye bread or assorted crackers.
Author William Lass will be at the Treaty Site History Center in Saint Peter on Thursday. He will be talking about his new book “Shaping the North Star State: A History of Minnesota’s Boundaries.” William …