Pasta Salad 17 Jul 13

Pasta Salad

2 cup Rotini pasta
3oz sliced pepperoni
2 cups sliced mushrooms
2 cups cherry tomatoes, halved
1/4 cups sliced green peppers
1/8 tsp lemon pepper
3/4 cups bottled Italian salad dressing

Cook pasta according to package directions. Rinse with cold water. Drain well. Combine with remaining ingredients. Cover and chill 4 hours or overnight before serving.