BBQ’s 19 Sep 12

2 lb hamburger
1 tablespoon brown sugar
3 tablespoon Worcestershire sauce
1 tablespoon chili powder
2 beef bouillon cubes
1 tablespoon vinegar
1/2 bottle ketchup
water, if needed
salt and pepper

Brown and simmer hamburger and onions. Add remaining ingredients and simmer. Keep warm in a crock-pot for your tailgating party.