Rosettes 29 Dec 11

1 cup flour
1 cup milk
1/2 tsp salt
1 tsp sugar
1 egg, unbeaten

Heat 1-1/2 lbs shortening lard to 365 degrees. Mix ingredients together. Dip rosette iron in batter; then in hot lard. Fry until crisp. Cool; then dip in sugar or powdered sugar.