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8oz pkg cream cheese2 Tbs onions, chopped fine1 jar dried beef, chopped
Soften cream cheese. Add beef and onions. Mix well and shape into a ball and roll in parsley flakes. Chill and serve with assorted crackers.
Author William Lass will be at the Treaty Site History Center in Saint Peter on Thursday. He will be talking about his new book “Shaping the North Star State: A History of Minnesota’s Boundaries.” William …